Ingredients
Method
- 1. Combine apple cider vinegar and lemon juice in a glass.
- 2. Add a pinch of cayenne pepper.
- 3. Pour in filtered water and stir well.
- 4. Optional: Add ice, ginger, or chia seeds.
- 5. Drink 15–30 minutes before your meal.
Nutrition
Notes
Use raw, unfiltered vinegar with the "mother" for best results.
Avoid drinking on a completely empty stomach if you're sensitive.
Try variations like adding cucumber or cinnamon for flavor.