Beefy Onion Soup Mix

Lily Brooks

This homemade beefy onion soup mix delivers bold, savory flavor with minimal effort. Perfect for soups, dips, marinades, and more, it’s a versatile pantry essential made with simple, customizable ingredients.

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Prep Time 5

Total Time 10

Servings: 1 jar (about 12 tablespoons)

Course: Seasoning Mix

Cuisine: American

Calories: 18

Ingredients Method Nutrition Notes

Ingredients

3 tablespoons dried minced onion
2 tablespoons beef bouillon powder low-sodium preferred
1 tablespoon onion powder
1 teaspoon dried parsley flakes
1/2 teaspoon garlic powder
1/2 teaspoon black pepper
1/4 teaspoon celery seed
1/4 teaspoon paprika
1/8 teaspoon dried thyme

Method

Measure all ingredients using flat measuring spoons for accuracy.
In a medium bowl, whisk ingredients together for 45–60 seconds until evenly combined.
Transfer mix to an airtight glass container and store in a cool, dry place.
Customize small portions for dips, marinades, or soups with added herbs, spices, or acid depending on use.

Nutrition

Serving: 1tablespoonCalories: 18kcalCarbohydrates: 3gProtein: 0.5gSodium: 380mgFiber: 0.5gSugar: 0.5g

Notes

Replace beef bouillon with mushroom bouillon for vegetarian version. Store in a dry, airtight glass jar for up to 4 months. Mix yields about 3-4 commercial packets’ worth.

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